Step-by-Step Guide to Make Award-winning Spiced Leeks-Bacon-Mushrooms Ravioli with Red wine, Garlic and Chilli Tomato Sauce - Free Download

Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Spiced Leeks-Bacon-Mushrooms Ravioli with Red wine, Garlic and Chilli Tomato Sauce recipe here. We also have wide variety of recipes to try.

Before you jump to Spiced Leeks-Bacon-Mushrooms Ravioli with Red wine, Garlic and Chilli Tomato Sauce recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all realize that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn't always enough time or energy for us to really do the things we want to do. Working out at the gym isn't something people want to do when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super difficult. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some very simple ways to get healthful.

Consider the stairs. Rather than using an elevator, take the stairs to the floor you live or work on. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. If you do work on a very high floor, why not get off the elevator a few floors earlier and walk the rest of the way? So many people choose the elevator over climbing even a single flight of stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get additional exercise.

There are plenty of things you can go after to become healthy. Not all of them require fancy gym memberships or restrained diets. Little things, when done every day, can do a lot to enable you to get healthy and lose pounds. Being smart about the selections you make each day is a start. Getting as much exercise as you possibly can is another factor. Don't forget that health isn't only about how much you weigh. It’s about making your body as sturdy as it can be.

We hope you got insight from reading it, now let's go back to spiced leeks-bacon-mushrooms ravioli with red wine, garlic and chilli tomato sauce recipe. To make spiced leeks-bacon-mushrooms ravioli with red wine, garlic and chilli tomato sauce you need 21 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Spiced Leeks-Bacon-Mushrooms Ravioli with Red wine, Garlic and Chilli Tomato Sauce:

1. Prepare of Ravioli Pasta Mix.
2. Use 200 g of Plain Flour.
3. Prepare 1 Tbsp of Smoked Paprika.
4. Prepare 1 Tbsp of Dried Thyme.
5. Use 2 of Large Eggs.
6. Prepare 1 Tsp of Extra Virgin Olive Oil.
7. Provide 3 Tbsp of Water.
8. Prepare of Salt and Black Pepper Seasoning.
9. Provide of Ravioli Fillings.
10. Use 1 of Large Leek (Finely Chopped).
11. Get 2 of Large Chestnut Mushrooms (Minced).
12. You need 1 Tsp of Worcestershire Sauce.
13. Take of Sauce Ingredients.
14. Use 2 Tbsp of Tomato Puree.
15. Get 2 Tbsp of Tomato Pesto.
16. Provide 1/2 Tin of Chopped Tomatoes.
17. Take 2 of Garlic Cloves (Minced).
18. Prepare 1 of Red Onion (Sliced).
19. You need 1 1/2 Cup of Red Wine.
20. Take 1 Tbsp of Chilli Flakes.
21. Use 1 Tbsp of Dried Oregano.

Steps to make Spiced Leeks-Bacon-Mushrooms Ravioli with Red wine, Garlic and Chilli Tomato Sauce:

1. Combine thoroughly the flour,smoked paprika and thyme in a bowl; season. In a separate bowl combine eggs water and oil(don’t beat the eggs). Turn the flour mix onto a clean surface; dent hole and pour the egg mixture in the hole Stir together till a ball is formed. Flour the surface and knead till dough is elastic and smooth. Cover and let it rest for 30-45 minutes..
2. Meanwhile mix together the filling ingredients in a bowl. Heat up a drizzle of extra virgin olive oil and shallow fry the fillings for 5-10minutes on medium heat. Remove heat and rest to cool(10-15 minutes)..
3. Roll out the pasta dough(as thin layered as possible). Using a medium sized cookie cutter, cut out even numbers of the dough(12-14 portions) Add the cooled cooked filling to a cut out dough; cover with another and seal by pressing and pinch the edges. Dust with little flour. Chill in the fridge for 3-5minutes. Bring to boil 250 ml of salt and olive oil infused water. Add the ravioli and cook for 10-15minutes (or to desired texture). 9-12 minutes for al dente texture..
4. Meanwhile shallow fryers(medium high heat) onion and the minced garlic in a teaspoon of extra virgin oil for 5 minutes Add the chopped tomato, tomato purée and pesto and reduced for 5 minutes. Add red wine, chilli flakes and oregano and reduce for further 3 minutes. Season and serve..
5. Serving Suggestion.

Gently heat a large dry frying pan, toast the pine nuts until golden, then set aside. Directions: Blend chopped tomatoes, chopped garlic in a food processor or blender until smooth. Pour it in a saucepan; add minced red chilli pepper, ground paprika, sugar, salt and vinegar. (You can adjust the quantity of fresh red chilli according to your taste to make it more or less hot and spicy). Minted lamb meatballs with chilli, garlic, oregano and cooked in red wine and plum tomato sauce. You don't want to colour the spices, just take the raw edge off them.

If you find this Spiced Leeks-Bacon-Mushrooms Ravioli with Red wine, Garlic and Chilli Tomato Sauce recipe useful please share it to your friends or family, thank you and good luck.